Mediterranean Chicken Gyros with Creamy Feta Tzatziki

Name: Mediterranean Chicken Gyros with Creamy Feta Tzatziki
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Ingredients: 1 lb boneless, skinless chicken thighs; 2 tsp olive oil; 1 tsp dried oregano; 1 tsp garlic powder; 1 tsp onion powder; Salt and pepper to taste; 4 pita breads; Fresh veggies (tomatoes, cucumbers, lettuce); 1 cup Greek yogurt; 1/2 cup feta cheese, crumbled; 1 cucumber, grated and drained; 2 cloves garlic, minced; 1 tbsp lemon juice; Salt and pepper to taste

Highlighted under: Healthy & Light

Experience a taste of the Mediterranean with these flavorful Chicken Gyros topped with a creamy feta tzatziki sauce. Easy to prepare in your crockpot, this healthy Greek dinner recipe is perfect for busy weeknights and will delight your family with its zesty flavors and wholesome ingredients. Serve it wrapped in warm pita with fresh veggies for a satisfying meal that everyone will love.

Created by

Heidi Lawson

Last updated on 2025-12-13T06:29:46.653Z

These Mediterranean Chicken Gyros are not just a meal; they're an experience. Packed with flavor and easy to make, they bring the taste of the Mediterranean into your home.

A Mediterranean Delight

Mediterranean cuisine is known for its vibrant flavors and wholesome ingredients, and these Chicken Gyros with Creamy Feta Tzatziki are no exception. The dish incorporates aromatic herbs and spices like oregano and garlic, infusing the chicken with Mediterranean flair. What sets this recipe apart is its ease of preparation, allowing you to enjoy a delicious meal without spending hours in the kitchen. The crockpot method ensures that the chicken remains moist and tender for a truly delightful experience.

In addition to the succulent chicken, the accompanying feta tzatziki sauce adds a refreshing tanginess that perfectly balances the dish. Combining creamy Greek yogurt with crumbled feta and grated cucumber, this sauce offers a tasty yet healthy alternative to traditional sauces. Tzatziki not only enhances the flavor but also provides a cool contrast that complements the warm pita and fresh vegetables.

Health Benefits of the Ingredients

This recipe features an array of healthy ingredients, making it a smart choice for dinner. Boneless, skinless chicken thighs are a great source of protein, essential for muscle growth and repair. They are lower in fat compared to other cuts of meat, and when cooked slowly in a crockpot, they become incredibly tender while retaining their nutrients. The addition of fresh vegetables like cucumbers and tomatoes provides necessary vitamins and minerals, further boosting the meal's nutritional profile.

The creamy feta tzatziki sauce, made from Greek yogurt, is not only delicious but also packed with probiotics, supporting digestive health. Greek yogurt has significantly more protein than regular yogurt, making it a satisfying choice for those watching their nutritional intake. Furthermore, the healthy fats in feta cheese contribute to satiety without compromising the overall healthiness of the dish.

Perfect for Every Occasion

Whether it's a busy weeknight or a casual get-together with friends, these Mediterranean Chicken Gyros are a versatile dish that fits any occasion. The easy preparation method allows you to prepare ahead, making them a fantastic choice for meal prep. Just set your crockpot in the morning, and by the time dinner rolls around, you’ll have a flavorful meal waiting for you, ready to be enjoyed with minimal fuss.

Serving these gyros is just as effortless! Set up a DIY gyro bar with warm pita, shredded chicken, tzatziki, and a colorful array of fresh veggies. This interactive approach not only adds fun to your meal but also encourages everyone to customize their gyros to their taste. It's an excellent way to bring people together around the table, sharing delicious food and lively conversation.

Ingredients

For the Chicken Gyros

1 lb boneless, skinless chicken thighs
2 tsp olive oil
1 tsp dried oregano
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste
4 pita breads
Fresh veggies (tomatoes, cucumbers, lettuce)

For the Feta Tzatziki Sauce

1 cup Greek yogurt
1/2 cup feta cheese, crumbled
1 cucumber, grated and drained
2 cloves garlic, minced
1 tbsp lemon juice
Salt and pepper to taste

Feel free to customize the vegetables or add your favorite toppings!

Instructions

Prepare the Chicken

In a bowl, mix olive oil, oregano, garlic powder, onion powder, salt, and pepper. Add chicken thighs and coat evenly. Place in crockpot.

Cook the Chicken

Cover and cook on low for 6 hours or until chicken is tender and easily shredded.

Make the Tzatziki Sauce

In a separate bowl, mix Greek yogurt, feta cheese, grated cucumber, minced garlic, lemon juice, salt, and pepper until combined.

Assemble the Gyros

Once the chicken is cooked, shred it and serve it in warm pita bread topped with fresh veggies and creamy tzatziki sauce.

Enjoy your Mediterranean Chicken Gyros!

Tips for the Best Gyros

To ensure your chicken gyros come out perfectly, consider marinating the chicken for a few hours or overnight. This step allows the flavors to penetrate deep into the meat, resulting in a more flavorful dish. If you're short on time, you can still season the chicken just before placing it in the crockpot, but longer marination times will yield superior flavor.

Choosing fresh, high-quality ingredients is key to achieving the best results. Opt for whole grain or freshly made pita bread for added nutrition and flavor. The freshness of your vegetables also plays a significant role; use seasonal produce whenever possible for the best taste and texture.

Storage and Leftovers

If you find yourself with leftover chicken or tzatziki sauce, don't worry! Both can be stored in airtight containers in the refrigerator for up to three days. Leftover shredded chicken makes a fantastic addition to salads, wraps, or even pasta, ensuring you won't have waste and can enjoy delicious meals throughout the week.

To further extend the shelf life, consider freezing the cooked chicken. Store in a freezer-safe bag or container, and it should last up to three months. When you’re ready to eat, simply thaw in the refrigerator overnight and reheat gently in the crockpot or microwave. The flavors will still be intact, providing you with a quick and healthy meal option any day.

Variations to Try

Feel free to customize your gyros based on your dietary preferences and the ingredients on hand. For a vegetarian option, consider replacing the chicken with grilled halloumi cheese or marinated tofu. Both provide a satisfying texture and can absorb the delicious flavors of the spices and tzatziki sauce.

You can also experiment with different toppings for your gyros. Try adding slices of avocado for creaminess, or some olives for a salty kick. The beauty of this dish lies in its versatility, allowing you to mix and match to create your own unique version of Mediterranean chicken gyros.

Questions About Recipes

→ Can I use chicken breasts instead?

Yes, but chicken thighs are recommended for a juicier result.

→ How can I make this dish gluten-free?

Use gluten-free pita or serve on a salad instead.