Chicken Rogan Josh

Name: Chicken Rogan Josh
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 servings
Ingredients: 1 kg chicken, cut into pieces; 2 large onions, finely sliced; 4 cloves garlic, minced; 1 tablespoon ginger, minced; 2 tomatoes, pureed; 1 cup yogurt; 2 tablespoons vegetable oil; 1 tablespoon ghee; 2-3 green chilies, slit; 2 teaspoons cumin seeds; 3-4 cardamom pods; 1 stick cinnamon; 1 teaspoon turmeric powder; 2 teaspoons garam masala; 2 teaspoons Kashmiri red chili powder; Salt to taste

Highlighted under: Global Flavors

Experience the rich, aromatic flavors of Chicken Rogan Josh, a classic Indian dish that combines tender chicken pieces with a vibrant blend of spices and herbs. Cooked to perfection in a luscious gravy, this recipe is perfect for a cozy dinner or entertaining guests, bringing warmth and comfort to your dining table.

Created by

Heidi Lawson

Last updated on 2025-12-06T02:31:29.982Z

Chicken Rogan Josh is not just a meal; it is a journey through the vibrant culture of Indian cuisine. This dish has its roots deeply embedded in Kashmiri cooking, characterized by its use of aromatic spices and rich flavors.

A Culinary Journey Through India

Chicken Rogan Josh is one of the most popular dishes in Indian cuisine, particularly in the northern regions. Originating from Kashmir, this aromatic dish showcases the rich culinary heritage of India. With its vibrant red color and an enticing aroma, it is a feast for the senses. Every bite is infused with exquisite flavors, making it a hallmark of Indian dining. This recipe not only brings warmth to your dinner table but also transports you on a culinary journey to the heart of India.

The beauty of Chicken Rogan Josh lies in its bold spice blend. Each ingredient contributes to the overall flavor profile, creating a harmonious balance. The combination of spices like cumin, garam masala, and Kashmiri chili powder creates depth and warmth, ensuring that both spice lovers and novices will savor its taste. Whether served with steaming rice or soft naan, this dish is a guaranteed crowd-pleaser.

Cooking Tips for the Perfect Rogan Josh

While preparing Chicken Rogan Josh, the key to achieving the perfect texture is in the slow-cooking process. Allowing the chicken to simmer in the aromatic gravy not only enhances the flavors but also tenderizes the meat. For optimal results, consider marinating the chicken in yogurt and spices for a few hours before cooking. This step will infuse the chicken with flavor and ensure it's tender and juicy, resulting in a dish that’s truly exceptional.

Additionally, be mindful of the spice levels when adding chili powder and green chilies. If you're cooking for a family or guests who prefer milder flavors, feel free to adjust the amount according to your taste. On the other hand, if you enjoy a fiery kick, keep the original spice levels to enjoy the authentic experience of this beloved dish.

Serving Suggestions

To complement the richness of Chicken Rogan Josh, serve it with basmati rice or naan. The fragrant rice acts as a perfect base, soaking up the delectable gravy, while naan adds a delightful textural contrast. Consider pairing the dish with a side of cooling cucumber raita or a fresh salad to balance the spices and enhance the overall meal experience. These accompaniments not only elevate the dish but also provide a refreshing counterpart to the robust flavors of Rogan Josh.

For a complete Indian dining experience, you might also introduce additional dishes, such as palak paneer or aloo gobi, to your meal. Offering multiple curry options allows your guests to explore a variety of flavors and textures, making it a memorable meal. Don't forget to finish off with a traditional Indian dessert, like gulab jamun or kheer, to round off this culinary journey.

Ingredients

Main Ingredients

1 kg chicken, cut into pieces
2 large onions, finely sliced
4 cloves garlic, minced
1 tablespoon ginger, minced
2 tomatoes, pureed
1 cup yogurt
2 tablespoons vegetable oil
1 tablespoon ghee
2-3 green chilies, slit

Spices

2 teaspoons cumin seeds
3-4 cardamom pods
1 stick cinnamon
1 teaspoon turmeric powder
2 teaspoons garam masala
2 teaspoons Kashmiri red chili powder
Salt to taste

Note: Adjust the spices according to your taste preference.

Preparation Steps

Sauté Onions

Heat the oil and ghee in a large pan over medium heat. Add cumin seeds, cardamom pods, and cinnamon stick. Once they crackle, add sliced onions and sauté until golden brown.

Add Chicken

Stir in the minced garlic and ginger, then add chicken pieces. Cook until the chicken is lightly browned on all sides.

Incorporate Tomatoes and Yogurt

Mix in the pureed tomatoes and cook for a few minutes. Lower the heat and add yogurt slowly, stirring continuously to avoid curdling.

Add Spices

Sprinkle in the turmeric, garam masala, Kashmiri chili powder, and salt. Stir well, cover the pan, and let it simmer for 30-35 minutes.

Finish with Green Chilies

Finally, add slit green chilies and adjust seasoning if needed. Cook for an additional 5 minutes.

Serve hot with rice or naan.

Storage and Reheating Tips

If you have leftovers, Chicken Rogan Josh can be stored in an airtight container in the refrigerator for up to three days. The flavors will continue to deepen as it sits, making it a perfect make-ahead meal. To reheat, simply warm it gently over low heat on the stove, adding a splash of water if needed to avoid drying out. You can also microwave individual portions for convenience, ensuring they are heated through before serving.

For longer storage, consider freezing the dish. Transfer the cooled Rogan Josh into freezer-safe containers, where it can last for up to three months. When you're ready to enjoy it again, simply thaw in the refrigerator overnight and reheat as mentioned. This makes it an excellent option for busy weeknights when you crave delicious homemade meals without the hassle of cooking from scratch.

Dietary Modifications

Chicken Rogan Josh is versatile and can be easily modified to accommodate various dietary preferences. For a healthier version, you may substitute chicken with lean proteins like turkey or opt for plant-based proteins such as tofu or chickpeas. Both alternatives can absorb the spices beautifully, providing a satisfying meal for those who prefer lighter options without sacrificing flavor.

If you're looking to make it dairy-free, consider using coconut yogurt instead of traditional yogurt. This swap maintains the creamy texture while making the dish suitable for those with lactose intolerance. Additionally, you can experiment with different spice blends or reduce the amount of oil used to suit your dietary needs while preserving the integrity of this delightful recipe.

Questions About Recipes

→ Can I use boneless chicken?

Yes, boneless chicken can be used, but it may require less cooking time.

→ What can I serve with Chicken Rogan Josh?

It pairs well with basmati rice or naan.