Sticky Garlic Chicken Noodles

Highlighted under: Comfort Food

Experience a delightful blend of flavors with these Sticky Garlic Chicken Noodles, perfect for a quick weeknight dinner.

Heidi Lawson

Created by

Heidi Lawson

Last updated on 2025-12-23T02:21:35.975Z

Sticky Garlic Chicken Noodles are a delicious way to bring a taste of Asian cuisine to your kitchen. With tender chicken, savory garlic, and a sweet sticky sauce, this dish is sure to become a family favorite.

Why You'll Love This Recipe

  • Savory garlic sauce that clings to every strand of noodle
  • Quick and easy to prepare, perfect for busy weeknights
  • A flavorful dish that brings a taste of the East to your table

A Perfect Weeknight Meal

When life gets busy, finding time to prepare a wholesome meal can be challenging. That's where these Sticky Garlic Chicken Noodles come in. This dish not only boasts a delightful combination of flavors but also ensures you'll have dinner on the table in no time. With minimal prep and cooking time, you can enjoy a satisfying meal without the stress of complicated recipes.

The beauty of this dish lies in its versatility. You can easily customize it by adding your favorite vegetables or switching up the protein. Whether you prefer chicken, shrimp, or tofu, the sticky garlic sauce enhances whatever you choose, making it a crowd-pleaser for the whole family. Plus, it’s a great way to use up leftover ingredients in your fridge!

The Power of Garlic

Garlic is not only a flavor powerhouse but also comes packed with health benefits. Known for its anti-inflammatory and immune-boosting properties, incorporating garlic into your meals is a fantastic way to enhance both taste and nutrition. In this recipe, the minced garlic infuses the dish with a savory aroma and delicious flavor that will leave everyone asking for seconds.

Moreover, garlic is incredibly easy to use. Just a few cloves, minced and sautéed, can transform a simple dish into something extraordinary. In this recipe, the garlic melds beautifully with the soy sauce and honey, creating that signature sticky glaze that clings to the noodles and chicken. It’s a simple yet effective trick to elevate your cooking!

Serving Suggestions

To make this meal even more delightful, consider serving it with a side of steamed vegetables or a fresh salad. Crisp bok choy, snap peas, or broccoli not only complement the noodles but also add a nutritious crunch to your plate. You can also sprinkle sesame seeds on top for an added layer of texture and flavor.

For a complete Asian-inspired experience, pair the Sticky Garlic Chicken Noodles with a light, refreshing drink like iced green tea or a citrus-infused lemonade. The combination of flavors will transport you straight to your favorite Asian restaurant, all from the comfort of your home. Enjoy the flavors and let the meal bring a bit of joy to your evening!

Ingredients

For the Chicken and Noodles

  • 400g chicken breast, sliced
  • 250g egg noodles
  • 4 cloves garlic, minced
  • 2 tbsp soy sauce
  • 2 tbsp honey
  • 1 tbsp sesame oil
  • 1 tbsp vegetable oil
  • 1/2 tsp black pepper
  • 2 green onions, chopped

Gather all the ingredients before starting to ensure a smooth cooking process.

Instructions

Cook the Noodles

In a large pot of boiling water, cook the egg noodles according to package instructions until al dente. Drain and set aside.

Prepare the Chicken

In a large skillet, heat vegetable oil over medium-high heat. Add sliced chicken and cook until browned and cooked through, about 5-7 minutes.

Make the Sauce

In the same skillet, add minced garlic and sauté for 1 minute. Then, add soy sauce, honey, sesame oil, and black pepper. Stir to combine and let simmer for 2-3 minutes.

Combine Everything

Add the cooked noodles to the skillet and toss to coat them in the sauce. Cook for an additional 2-3 minutes until heated through.

Garnish and Serve

Remove from heat and garnish with chopped green onions before serving.

Serve hot and enjoy your delicious Sticky Garlic Chicken Noodles!

Storage Tips

If you happen to have any leftovers, storing them is a breeze. Place the noodles and chicken in an airtight container and refrigerate for up to three days. When you're ready to enjoy them again, simply reheat in a skillet over medium heat until warmed through. You can add a splash of water or extra soy sauce to help revive the sauce’s stickiness.

For longer storage, consider freezing the dish. Just be aware that the texture of the noodles may change slightly upon thawing. To freeze, pack the noodles and chicken in a freezer-safe container, and they can last for up to a month. When you're ready to eat, thaw overnight in the fridge and reheat before serving.

Nutrition Information

This Sticky Garlic Chicken Noodles recipe is not only delicious but also balanced. With chicken as a lean protein source and egg noodles providing carbohydrates, this dish offers a great energy boost. The addition of garlic and green onions not only enhances the flavor but also adds vital nutrients and antioxidants that support overall health.

One serving of this dish provides a satisfying meal option without overwhelming calorie counts. By customizing the recipe with your favorite vegetables, you can boost the fiber content, making it even more nutritious. Enjoying this meal as part of a balanced diet can help you feel good while still indulging in your favorite flavors.

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Questions About Recipes

→ Can I use other types of noodles?

Yes, you can substitute egg noodles with rice noodles or any other type of noodles you prefer.

→ Is this dish spicy?

No, this recipe is not spicy, but you can add red pepper flakes for some heat if desired.

→ Can I make this recipe ahead of time?

Yes, you can prepare the components ahead of time and combine them just before serving for the best texture.

→ What vegetables can I add?

Feel free to add vegetables like bell peppers, broccoli, or snap peas for extra nutrition and flavor.

Sticky Garlic Chicken Noodles

Experience a delightful blend of flavors with these Sticky Garlic Chicken Noodles, perfect for a quick weeknight dinner.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Heidi Lawson

Recipe Type: Comfort Food

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Chicken and Noodles

  1. 400g chicken breast, sliced
  2. 250g egg noodles
  3. 4 cloves garlic, minced
  4. 2 tbsp soy sauce
  5. 2 tbsp honey
  6. 1 tbsp sesame oil
  7. 1 tbsp vegetable oil
  8. 1/2 tsp black pepper
  9. 2 green onions, chopped

How-To Steps

Step 01

In a large pot of boiling water, cook the egg noodles according to package instructions until al dente. Drain and set aside.

Step 02

In a large skillet, heat vegetable oil over medium-high heat. Add sliced chicken and cook until browned and cooked through, about 5-7 minutes.

Step 03

In the same skillet, add minced garlic and sauté for 1 minute. Then, add soy sauce, honey, sesame oil, and black pepper. Stir to combine and let simmer for 2-3 minutes.

Step 04

Add the cooked noodles to the skillet and toss to coat them in the sauce. Cook for an additional 2-3 minutes until heated through.

Step 05

Remove from heat and garnish with chopped green onions before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 15g
  • Saturated Fat: 2g
  • Cholesterol: 80mg
  • Sodium: 600mg
  • Total Carbohydrates: 54g
  • Dietary Fiber: 2g
  • Sugars: 10g
  • Protein: 25g